Lockdown forced restaurants to find new ways to stay in people’s lives. Anna King Shahab speaks to Sid and Chandni Sahrawat about their new range of sauces and spice blends for home cooks, and shares some recipes. Running three of Auckland’s top restaurants through a pandemic has been a rollercoaster for Sid and Chandni Sahrawat, … Read more
Dietary Requirements is our new monthly podcast in which we eat, drink and talk about it too, with special thanks to Freedom Farms and Fine Wine Delivery Company. On the inaugural Dietary Requirements, our hosts Simon Day, Alice Neville and Sophie Gilmour discuss the crispy bacon spectrum, the perfect egg sandwich and memorable dining experiences, … Read more
Taking over New Zealand’s most lauded restaurant is not a move for the faint-hearted, but risks tend to pay off for Sid and Chand Sahrawat. In 2014, when I first ate at Cassia, my palate was racist. I knew the food at the new modern Indian restaurant hidden down a back alley in the heart … Read more