Divided memories: The myths made by monuments, and what statues tell us now

This is not the time to ask for ‘a conversation’ about colonial statues, writes historian Giacomo Lichtner, but a rare opportunity for action. In 1944, when American troops liberated Rome and made their new headquarters in Mussolini’s flagship sports complex – the Foro Italico – they found a vast and hideous mural entitled ‘The Apotheosis … Read more

Covid-19: Trump suspends all travel from Europe to the US. What we know so far

Several major events across the US have also been postponed or cancelled, including the NBA season after a player tests positive.  What’s happening? In a televised address from the Oval Office, President Donald Trump has announced that all travel by foreigners from Europe to the United States would be suspended from midnight Friday for the … Read more

The Bulletin: Covid-19 officially declared a pandemic

Good morning and welcome to The Bulletin. In today’s edition: Covid-19 officially declared to be a pandemic, abortion clinic Safe Zones stripped from legislation, and Hauraki Gulf under extreme biodiversity pressure. Overnight, the World Health Organisation officially declared that the Covid-19 outbreak has become a pandemic, reports AP News. That’s a term defined as a disease spreading … Read more

Dietary Requirements: Viva l’Italia!

Dietary Requirements is The Spinoff’s new monthly podcast in which we eat, drink and talk about it too, with special thanks to Freedom Farms and Fine Wine Delivery Co. This month on Dietary Requirements, we throw caution to the wind and cook up an Aperol Spritz-fuelled pasta storm as we discuss the joys of Italian food and drink. … Read more

Spaghetti bolognese doesn’t exist: A love letter to Bologna

A quest for pasta perfection takes one carb enthusiast from Mt Eden, Auckland, to Bologna, Italy. This story originally ran in Barker’s 1972 magazine. During my three-week honeymoon in Europe, I gained 7kg. Despite spending only two days there, I believe Bologna is where the majority of the weight was assumed. I am obsessed with pasta … Read more

John Kirwan’s love affair with Italian wines comes home

From the moment he arrived in Italy to play rugby Sir John Kirwan fell in love with the food and wine. He speaks to Simon Day about bringing a taste of his corner of the country back to New Zealand. In 1985, a 20-year-old (not yet Sir) John Kirwan was living in Mangere earning $150 … Read more