Eat New Zealand

Why New Zealand needs a national food strategy

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What we eat defines our economy, our health, our environment and our culture. That’s why we need a plan for the future of our food systems, writes Angela Clifford, CEO at Eat New Zealand.   Eating is the action we do more than anything else. We spend tens of thousands of dollars on food each year. … Read more

How Māori kai producers are decolonising the New Zealand food story

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Māori food systems are rich with potential, and whānau-based food producers across the country are looking to traditional ways to ensure their communities thrive in the future. Alice Neville reports from the Eat New Zealand Food Hui. In recent years there has been much talk – in food business, hospitality, tourism and food media circles … Read more