A short list of reasons for Aucklanders to envy Melbourne’s food scene

Auckland is great – but, argues Catherine McGregor, Melbourne’s restaurants, cafes and bars still have the edge. Long before ‘cool’ even existed, Melbourne was cooler than wherever you lived. Take it from me: if you’d stopped a 19th century dandy flaneur-ing his way along Karangahape Road to ask what he thought of Melbourne, the reply … Read more

No vowels, big flavours: WTF is Kyrgyz cuisine?

Spoiler alert: it’s hearty, it’s humbling and it involves horse. I woke up in my capsule in Bishkek with desert mouth. The vital signs of a hostel in the morning – bags zipping, doors slamming, toilets flushing and teeth being cleaned – told me my boyfriend was also showing signs of life. A capsule hostel … Read more